I was about to dash out to buy some more when I thought - "Hang on a moment...maybe I can make some with things I have on hand at the moment!"
Using a recipe at about.com I found a easy green curry paste and I had all the ingredients. My chillies from autum canning, coriander (cilantro) from the garden and my faithful lemon grass plant from my mom.
Everything is stuck in the blender and blended until smooth then used to taste.
3 comments:
Kids can be so helpful. I've lost sourdough that way: "But Mom, I didn't know what it was...." That's OK, I can use all the help I can get and I have learned to label more carefully with three of us in the kitchen.
You made it work, of course. Necessity is the mother of invention and the Internet sure does help. :))
Happy Weekend,
Lois
Your lemongrass looks lovely. I was given one for my 4oth, but I keep forgetting to water it, so it's sad. I tried to snip some for my Thai soup and it was all woody.
It is amazing when we think about what we have in our gardens/pantries what we can make. I do hope your green chili paste worked well sounds lovely and lively.
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